| Product name | Pangasius fillet (skin-on) |
| Packing | 1kg/bag, 5 kg bulk or interleaved 5 kg/block x 2/ctn |
| Specifications | Skinless, boneless, red meat off, belly off, fat off |
| Markets | Europe, Middle East, North America, Asia, South America, Africa |
| Size | 120-170, 170-220, 220up |
| Certificate | HACCP,BRC, FDA, IFS,KOSHER, Europe Standard |
| Description |
