BASA FILLETS (PANGASIUS HYPOPHTHALMUS FILLETS)

Image

About

Recipe

Call to order:

Quantity:

Add to cart

Request sample

About enterprise

CUU LONG FISH IMPORT – EXPORT CORPORATION

Cuu Long Fish Import-export Corporation - pangasius Hypophthalmus fillets

Cooking recipe

Creamy Pangasius Fillets

Pangasius on a bed of spinach, quinoa and zucchini

Pangasius paste on lemon grass

Tamarind pangasius soup

Product name	BASA FILLETS (PANGASIUS HYPOPHTHALMUS FILLETS)
Packing	Block Interleave, Blue PE bag, 2x5 kgs/master Carton with strapped.
Size	120/170; 170/220; 220 UP (gr/pc) (from 220 gr to 3000 gr/pc)
Quantity	20’ FCL about 1,100 ctns; 40’ FCL about 2,500 ctns (+/- 10%) x 10 kg
Description	White Meat, First Grade, Skinless, Boneless, Belly Flap-off, Fatless. Net weight 90%, 10% glazing (or % glazing as required).

VietNam Pangasius exports to Brazil role 761,5%

A highlight of health benefits from Pangasius

Vietnam-EAEU free trade agreement to take effect on October 5

Pangasius raw material prices still creeping up

CANTHO IMPORT-EXPORT SEAFOOD JSC

DONG A SEAFOOD EXPORT-IMPORT COMPANY

Packing: Interleaved, 5kgs/master carton; 5kgsx2/master carton, Blue PE bag
Size: + 65 gr/pc +/- 5g (50mm x 66mm x 15mm) + 100 gr/pc +/- 5g (50mm x 106mm x 15mm) + 125 gr/pc +/- 5g (50mm x 132mm x 15mm)
Glazing: 10%, 15%, 20%, 25%, 30%, 35%, 40%

ASIA COMMERCE FISHERIES JOINT STOCK COMPANY

Packing: Block: 2 x 5kg/Carton or IQF: 1 kg plainbag with rider x 10/ Carton; 1kg printedbag x 10/ carton; bulk 5kg/ Carton, bulk 10kg/carton.
Specifications: Skinless, boneless, red meat off, fat off, belly off
Size: 60-90, 90-120, 120-170, 170-220 and 220-up (gram/ fillet) or 2-3, 3-5, 5-7, 7-9, 9-11, 4-6, 6-8, 8-10, 10-12, 12-up (oz/ fillet)
Glazing: 0- 20% (depend on customer’s requirement)