SKIN-ON FILLETS (PANGA FILLETS)

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CL-Fish Corporation

Cooking recipe

Pangasius fillets on Provençal vegetable concassé

Vietnamese sweet and sour pangasius soup

Creamy Pangasius Fillets

Pangasius on a bed of spinach, quinoa and zucchini

Product name	SKIN-ON FILLETS (PANGA FILLETS)
Packing	IQF 10 kg/PE bag + header card/master Carton with straps
Size	120/170; 170/220; 220+ (gr/pc) (from 220 gr to 300 gr/pc)
Glazing	20%
Net weight	80 %
Quantity	20' FCL about 1,100 ctns; 40' FCL about 2,200 ctns (+/-10%)
Description	Pink Meat, Grade, Skin_on, Boneless, Belly Flap-off

VietNam Pangasius exports to Brazil role 761,5%

A highlight of health benefits from Pangasius

Vietnam-EAEU free trade agreement to take effect on October 5

Rise in raw pangasius price

Pangasius raw material prices still creeping up

SEAFOOD JOINT STOCK COMPANY NO.4

CL-Fish Corporation

Packing: Block-Liner, 16.5Lbs (almost 7.5kgs)/ master Carton with straps
Size: 60/120; 120/170; 170/220; 220+ (gr/pc) 2/4; 4/6; 6/8; 8/10; 10+ and 3/5; 5/7; 7/9; 9/11, 11+ ( oz/pc)
Net weight: 100 %
Quantity: 20' FCL about 1,600 ctns; 40' FCL about 2,500 ctns (+/-10%)
Dimension Block-Liner: (L) 482mm x (W) 254mm x (H) 62.7mm (+/- 2.5mm)

DONG A SEAFOOD EXPORT-IMPORT COMPANY

Glazing: 10%, 15%, 20%, 25%, 30%, 35%, 40%
Size: 60/120; 120/170; 170/220; 220+ (gr/pc) 2/4; 4/6; 6/8; 8/10; 10+ and 3/5; 5/7; 7/9; 9/11, 11+ ( oz/pc)
Packing: IQF, 1kg, 2 kgs, 2.5 kgs, 5 kgs, 10 kgs /PE bag + header card, 10 kgs/master Carton with straps
Quantity: 20' FCL about 1,100 ctns; 40' FCL about 2,500 ctns (+/-10%)