PANGA WHOLE FISH H&G

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CL-Fish Corporation

Cooking recipe

Lemon Glazed Pangasius

Pangasius on a bed of spinach, quinoa and zucchini

Pangasius paste on lemon grass

Pangasius Tortilla

Product name	PANGA WHOLE FISH H&G
Packing	IQF 1-2 fish/PE bag + header card, 10kgs/master Carton with straps
Quantity	20' FCL about 1,100 ctns; 40' FCL about 2,200 ctns (+/-10%)
Size	800/1200; 1000/1400 gr/fish
Net weight	90 %
Glazing	10%
Description	White meat, Headless, Gutted, Tail-off

A highlight of health benefits from Pangasius

Vietnam-EAEU free trade agreement to take effect on October 5

Pangasius raw material prices still creeping up

VietNam Pangasius exports to Brazil role 761,5%

ALOSEAFOOD COMPANY LTD

BENTRE AQUAPRODUCT IMPORT AND EXPORT JOINT STOCK COMPANY

Packing: IQF/IWP in 10 Kg/bag according to client's speciﬁcation
Size: (Gr/Pc): 100 - 120; 120 - 140. This sizing can be according to client's speciﬁcation
Certificate: HACCP,BRC, FDA, IFS,KOSHER, Europe Standard

ASIA COMMERCE FISHERIES JOINT STOCK COMPANY

Packing: - IQF, 10 X 1 Kg net fish or with glazing per carton - 2 X 5 Kg net fish or with glazing per carton - 1 X 10 kg net fish per carton - or customer’s requirement
Glazing: 0- 20% (depend on customer’s requirement)
Size: 40-60, 60-80 gram per loin
Specifications: Skinless, boneless, belly trimmed, fat off, red meat off, well trimmed