BASA FISH BALL (PANGASIUS HYPOPHTHALMUS)

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CUU LONG FISH IMPORT – EXPORT CORPORATION

Cuu Long Fish Import-export Corporation - pangasius Hypophthalmus fillets

Cooking recipe

Pangasius fillets on Provençal vegetable concassé

Tamarind pangasius soup

Pangasius on a bed of spinach, quinoa and zucchini

Vietnamese sweet and sour pangasius soup

Product name	BASA FISH BALL (PANGASIUS HYPOPHTHALMUS)
Packing	IQF 500 gr/ PE bag with header card, 10 kgs/ master Carton with strapped
Size	15/20 gr/pc.
Quantity	20’ FCL about 1,100 ctns; 40’ FCL about 2,200 ctns (+/- 10%)
Description	First Grade, skinless, boneless Net weight 100%,

Vietnam-EAEU free trade agreement to take effect on October 5

A highlight of health benefits from Pangasius

Pangasius exports to the United states and Russia reduced

VINH HOAN CORPORATION

Packing: 4pcs/box x 20/carton
Ingredient: pangasius fish, shrimp, asparagus, mushroom, onion and spices Cooking instruction : Bake at 175oC for 15 minutes
Size: 100gr

AN GIANG FISHERIES IMPORT AND EXPORT JOINT STOCK COMPANY

BENTRE AQUAPRODUCT IMPORT AND EXPORT JOINT STOCK COMPANY

Size: 20 - 40; 40 - 60; 60 - 80; 80 - 120 (Gr/Pc). This sizing can be according to client speciﬁcation
Packing: IQF in small bag 1Kg or 5 Kg or 10 Kg/bag according to client's speciﬁcation.
Certificate: HACCP,BRC, FDA, IFS,KOSHER, Europe Standard